German Winter Thyme

Thyme is an incredibly versatile herb in the kitchen, adding a unique flavor to both sweet and savory dishes. It’s a fantastic ingredient in shortbread cookies, sauces, meats, and beans.

However, thyme is not just a culinary herb but also has a long history of medicinal use. The herb is primarily used to treat lung and throat issues, such as colds, coughs, and sore throats. Thyme is an excellent choice for homemade cough drops, soothing teas, and gargles, and it also has a soothing effect on upset stomachs.